Sturgeon Meat and Caviar Quality from Different Cultured Species

Sturgeon Species and Hybrids: Can Hybrids Produce Caviar?

dna pcr amplification for species diagnosis of caviar from caspian sea sturgeon

samples from five sturgeon species including persian sturgeon (acipenser persicus), russian sturgeon (a. gueldenstaedti), great sturgeon (huso huso),ship sturgeon (a. nudi-ventris) and stellate sturgeon (a. stellatus) were collected from the south caspian sea. dna was extracted from the fins, eggs and skeleton muscle of the five species. rapd markers were used for identifying different kinds of...

Characterization of Salmon (oncorhynchus Keta) and Sturgeon (acipenser Transmontanus) Caviar Proteins

The solubility of protein components in salmon (Oncorhynchus keta) and sturgeon (Acipenser transmontanus) caviar in distilled water, 5% (w/v) NaCl, 70% (v/v) ethanol at 65C, and 0.2% (w/v) NaOH was determined. The salt soluble proteins were the predominant fraction and constituted 84.2% of the recovered protein in salmon and 86.1% in sturgeon samples. The two most prominent protein fractions (1...

Beef Species: Growth, Concentrate Level, Meat Quality, and Production Traits

J. Anim. Sci. Vol. 87, E-Suppl. 2/J. Dairy Sci. Vol. 92, E-Suppl. 1 W24 Effect of timing of Mannheimia haemolytica challenge following short-term exposure to bovine viral diarrhea virus type 1b on serum cytokine concentrations and muscle and fat gene expression changes in growing beef steers. L. Carlos-Valdez*1, L. Burciaga-Robles1, D. L. Step2, R. W. Fulton3, A. W. Confer3, U. DeSilva1, and C....

Comparison and Correlation Analysis of Different Swine Breeds Meat Quality

This study was performed to determine the influence of pig breed and gender on the ultimate pH and physicochemical properties of pork. The correlations between pH and pork quality traits directly related to carcass grade, and consumer's preference were also evaluated. The pH and meat grading scores for cold carcasses of 215 purebred pigs (Duroc, Landrace, and Yorkshire) from four different farm...